Ken Hite provides accounting, payroll, and tax consulting services to start-up and established brewers who often miss out on tax-saving opportunities, have trouble with payroll, or can't figure out why they're not as profitable as they should be. His practical approach to working with clients is tailored to their needs, whether it’s deciding on a business structure or investing in new equipment. Ken is also a leader with the Mize Restaurant Group, a practice focused on restaurants and brewpubs.